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主厨名物 | 清蒸河鱼王 (2-3kg)
Chef's Signature Steamed Empurau Fish (Live from Farm)
怀旧桂花蚧松百花绣蚧钳
Fresh Crab Meat Fried with Egg served with Lettuce accompanied with Deep Fried Stuffed Crab Claw
顺德鱼唇海味翅
Shark’s Fin braised with Fish Lips
黑松露吊烧樱桃鸭
Roasted London Duck with Black Truffle
原粒鲍鱼花菇烩碧波石玉
Whole Abalone braised with Beancurd and Mushrooms
鼓油皇生虾炆港生面
Stewed Egg Noodle with Prawn and Superior Soya Sauce
喜粤甜品
Dessert of the day
美点映双辉
Two Varieties of Chinese Pastry
Others
Freeflow Chinese Tea
Complimentary
Location
Pavillion Mall, Lot9 .105.00, 168 Bukit Bintang Street , Bukit Bintang Kuala Lumpur.
